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Because it is designed around what is fresh and in season, our menu changes often. We also source many ingredients from local organic farmers. This means that your delicious meal will not only be prepared with produce at the peak of freshness, it will also support small business owners in our community..
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We do our utmost to provide all of our guests with a meal they’ll enjoy–no matter their food allergies, intolerances, or preferences–but understand if more particular eaters prefer an establishment with a more predictable or expansive menu. Like what you see? Reserve a table today.
TO START
warm olives citrus, rosemary, garlic 8
french onion soup house made beef broth, gruyere cheese, toasted crostini 11
chilled cucumber soup yogurt, parsley, dill, tarragon, purple basil, olive oil 11
summer salad mixed greens, berries, pepita seeds, champagne vinaigrette 13
corn salad local lettuces, cherry tomatoes, house made ranch 14
PEI mussels shallots, garlic, white wine + toasted crostini 17
strawberry salad mixed greens, whipped goat cheese, chili, mint + wee’s dressing 16
lamb lollipop warm couscous salad, herbed yogurt sauce, greens, charred lemon 20
FOR SUPPER
the vegetarian creamy polenta, classic ratatouille, shaved parmesan 28
pan seared salmon mashed potatoes, spinach, lemon caper sauce 37
the vegan quinoa, white beans, tomatoes, cilantro, classic ratatouille 27
bouillabaisse saffron tomato stew, clams, mussels, scallops, lobster, potatoes + warm crostini 42
ny strip steak marble potatoes, carrots, blue cheese butter, demi glaze 43
pan roasted chicken breast peas + carrots, roasted marble potatoes, mushroom au jus 36
baked mac + cheese cabot sharp cheddar, bacon, homemade breadcrumbs 19
hearty chicken soup house-made chicken broth, carrots, onion, celery, peas, corn, cream, crostini 20
SIDES
roasted potatoes yukon golds 8
ratatouille shaved parmesan 8
FARMS & PRODUCERS
woven roots
gasparini farm
off the shelf
adagio flower farm
valiant farmstand
high lawn farm
berkshire mountain bakery
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