Join Chef Nancy Lee, Proprietor of Elixir Café in Great Barrington from 2015-2021. Nancy will share her expertise in creating a delicious experiential 4 course menu to ring in the Chinese New Year.. Featuring a 100% organic, plant-based prix fixe menu (view menu here).  $65/pp, not including tax, gratuity, or alcohol. Two seatings are available: 5:00 pm and 7:00 pm. Spots are limited—reserve now!